Pizza Menu

Handcrafted Pizzas

We use locally made sourdough crusts from NY sourced flour!
(12 inches round)

Fresh mozzarella, basil, house pizza sauce, and a light dusting of parmesan | Pairs with Confetti lager

Shredded mozzarella, house pizza sauce, red onion and bell peppers with crispy soppressata | Pairs with Troy Division IPA

Sriracha tossed brussel sprouts, shallot and basil pesto, house smoked bacon lardons, pecorino cheese, and cracked black pepper

Small Plates:

Nachos topped with Confetti braised chicken, Monterey Jack cheese, house salsa roja, and cilantro creme

Sweet and spicy candied bacon