Shishito peppers are now part of our one token app menu!⁣


Blistered in our pizza oven and topped with our house smoked sea salt, these little emeralds of pure deliciousness pair beautifully with our Freshy Hoppy Lager.⁣

Our taproom & patio re-open tomorrow (Tuesday) at 4PM. We're pleased to be able to offer a socially-distanced, safe experience for both our guests and employees, and we invite you to come visit with us soon if you haven't already. Don't forget your mask!⁣

We've got a ton of events coming up this week:

BYOC Patio Cinema: https://www.facebook.com/events/588983108477887/

Taproom Dogs: https://www.facebook.com/events/2618471078408945/

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We are Temporarily Closed

Stay Tuned While We Look for a New Space:

After over 10 years of crafting beer, building community, and making incredible memories, our time at this space has ended. While we’ve faced our share of obstacles, we’re incredibly proud of what we’ve built and beyond grateful for everyone who has been part of this journey. Our last day of business was April 13.

Through the years, we’ve had so much fun—hosting incredible bands, unforgettable events, and, most importantly, building a community that has meant everything to us. We can’t thank everyone enough who has supported us, stuck by our side, and shared in this adventure through the good, the great, and the tough times. Your support has meant the world to us, and we appreciate you more than we can say.

To everyone who has worked with us, for us, and had fun with us along the way—thank you. You’ve made Rare Form what it is, and we’re forever grateful.

As for what’s next? We’re searching for a new home, but until we find the right space, Rare Form will take a pause. This isn’t goodbye forever — just a break.